Review list : Byuffe Resutoran Sagano （【旧店名】華音の響） - Seishin Chuo/Buffet style

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c9a1b689880 Review5casesFollower1People

5.0

－per head

Cuisine/Taste-
Service-
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Cost performance-
Liquor/Drinks-

2024/03Visitation1th

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Plates were placed on the shelf below each dish, making it easy to access the dishes. The boiled sea...

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Restaurant name	Byuffe Resutoran Sagano（Byuffe Resutoran Sagano）
Categories	Buffet style、Western Cuisine、Japanese Cuisine
Phone number (for reservation and inquiry)・Inquiry	078-992-8176
Reservation Availability	Reservations available 電話受付時間9：00～21：00 ●システムの都合上、ネット予約では営業時間を長く記載していますが、実際の営業時間は11:30〜15:00、17:30〜21:00でございます。
Address	兵庫県神戸市西区糀台5-6-3 西神オリエンタルホテル 1F Show larger mapFind the restaurants in the surrounding area
Transportation	■By public transportation - 1 minute walk from Seishin Chuo Station on the Kobe Municipal Subway Seishin Yamanote Line ■By car - Approximately 10 minutes by car from Daini Shinmei-Tamazu Interchange - Sanyo Expressway/Kobe Awaji Naruto Expressway Kobe Approximately 10 minutes by car from Nishi Interchange ■By taxi - Approximately 20 minutes by taxi from JR Nishi-Akashi Station or Akashi Station ■By airplane - Approximately 18 minutes from Kobe Airport by Port Liner to Sannomiya, from Kobe Municipal Subway Sannomiya Station Approximately 30 minutes to Seishin Chuo Station - Approximately 45 minutes by airport bus from Osaka (Itami) Airport to the Kobe/Sannomiya area, Approximately 30 minutes from Kobe Municipal Subway Sannomiya Station to Seishin Chuo Station - Kansai International From the airport: Approximately 75 minutes by airport bus to Kobe/Sannomiya; approximately 30 minutes from Kobe Municipal Subway Sannomiya Station to Seishin Chuo Station; Approximately 30 minutes by Kobe-Kansai Airport Bay Shuttle to Kobe Airport; Port Liner to Sannomiya Approximately 18 minutes, approximately 30 minutes from Kobe Municipal Subway “Sannomiya Station” to “Seishin Chuo Station” 107 meters from Seishin Chuo.
Opening hours	Mon 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Tue 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Wed 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Thu 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Fri 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Sat 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Sun 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Public Holiday 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 Before Public Holiday 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 After Public Holiday 06:30 - 10:00 11:30 - 15:00 17:30 - 21:00 ■定休日：無休 ※状況により営業時間の変更もしくは休業になる場合がございます。
Budget	￥4,000～￥4,999 ￥3,000～￥3,999
Budget（Aggregate of reviews）	￥2,000～￥2,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、JCB、Diners、Master、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay)
receipt	Invoice-compliant receipts can be issued Registration NumberT6140001077778 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.
Table money/charge	表示の料金は、税金・サービス料込です。

Number of seats	102 Seats
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables Smoking is prohibited throughout the hotel and on the premises.
Parking lot	OK Hotel underground parking lot/contract parking lot (Plenty 1st and 2nd parking lot) *Parking fee discount service available
Space/facilities	Comfortable space,Wheelchair access,Free Wi-Fi available,Wheelchair accessible

Set menu	All you can eat
Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails
Food	Particular about vegetable,Particular about fish,English menu available,Breakfast,Allergy labeled,Desert buffet

Occasion	With family/children This occasion is recommended by many people.
Location	In hotel restaurant
With children	Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Website	https://www.seishin-oh.co.jp/restaurant/sagano/
The opening day	..

Review list : Byuffe Resutoran Sagano

Byuffe Resutoran Sagano

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