Sushitomoaki (鮨 ともあき)

Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nearest station
Sannomiya
Categories
TEL
050-5570-4800 (+81-50-5570-4800)
Budget

#{type.capitalize}:¥10,000~¥14,999

#{type.capitalize}:¥5,000~¥5,999

Restaurant information(detail)

Sushitomoaki photo

Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.

Sushitomoaki shop information(in details)

Shop's basic information

Restaurant name

Sushitomoaki (鮨 ともあき)

Categories

Sushi, Japanese Cuisine, Seafood

TEL/reservation

050-5570-4800 (+81-50-5570-4800) (For reservation only)

078-335-8086 (+81-78-335-8086) (For inquiry)

予約可

お席のみのご予約の場合、混雑時はお食事時間2時間程度でご理解お願いします。

Addresses

4-chome-8-17 Kanocho Chuo Ward Kobe Hyogo

兵庫県 神戸市中央区 加納町 4-8-17 TAKAI BLD 1A

Transportation

JR三ノ宮駅徒歩5分
阪急神戸三宮駅徒歩6分
阪神神戸三宮駅徒歩8分

286 meters from Sannomiya.

Operating Hours

11:30~14:00(L.O.13:30)
17:00〜22:00(L.O.21:30)

Shop holidays

日曜

Budget

Dinner: ¥10,000~¥14,999

Lunch: ¥5,000~¥5,999

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

16 Seats (カウンター10席、完全個室6席)

Private dining rooms

yes
For 4 people、For 6 people

Private use

(Up to 20 people)

Non-smoking/smoking

Non-smoking establishment

Parking lot

no

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wines,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wines

Dishes

Particular about fish

Feature - Related Information

Occasion

With family/kids ,Reception

This occasion is recommended by many people.

Service

(Surprise) Party accommodations

With children

Kids are welcome(Elementary school students are welcome)

個室は小学生以下OK
カウンターは小学生以下NG

The homepage

https://www.sushi-tomoaki.com/

The opening day

2021年8月19日

First reviewer

ジョルジュ・イグレック

the tabelog award 2023