sumibiyakinikukongouen (炭火焼肉 金剛園)

Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nearest station
Chitose
Categories
TEL
050-5571-7573 (+81-50-5571-7573)
Budget

#{type.capitalize}:¥3,000~¥3,999

#{type.capitalize}:¥1,000~¥1,999

Restaurant information(detail)

sumibiyakinikukongouen photo

Photos are taken by the users when they visited so they might be different from current information. Please make sure to check prior to your visit.

sumibiyakinikukongouen shop information(in details)

Shop's basic information

Restaurant name

sumibiyakinikukongouen (炭火焼肉 金剛園)

Categories

Yakiniku (BBQ Beef)

TEL/reservation

050-5571-7573 (+81-50-5571-7573) (For reservation only)

0123-21-8429 (+81-123-21-8429) (For inquiry)

予約可

Addresses

3-chome-1-2 Suehiro Chitose Hokkaido

北海道 千歳市 末広 3-1-2

Transportation

JR千歳線千歳駅より徒歩7分

351 meters from Chitose.

Operating Hours

昼 11:00 から 15:00(ラストオーダー14:30)
夜 17:00 から 23:00(ラストオーダー22:30)

Shop holidays

年末年始 2日間 12/31 1/1 のみ

Budget

Dinner: ¥3,000~¥3,999

Lunch: ¥1,000~¥1,999

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Table money/charge

サービス料・チャージは頂いておりません。

Seats/facilities

Number of seats

54 Seats

Private dining rooms

no
(仕切り板のみの半個室有り)

Private use

不可

Non-smoking/smoking

Non-smoking establishment

Parking lot

yes

Space/facilities

Comfortable space,Counter,Horigotatsu seats

Mobile phone

docomo、au、SoftBank、Y!mobile

Menu

Course

All-you-can-eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wines,Particular about Japanese sake (Nihonshu)

Feature - Related Information

Occasion

With family/kids ,With friends/co-workers

This occasion is recommended by many people.

Location

House restaurant

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

The homepage

http://www.kongo-en.co.jp/news.php?id=79

The opening day

2015年4月10日

First reviewer

ヒロユキ@

Restaurant ranking of neighborhood.

the tabelog award 2020