Pane E Torattoria Ripieni - 千歳(Italian)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Pane E Torattoria Ripieni

(パーネ・エ・トラットリア リピエーニ)
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Restaurant information

Details

Restaurant name
Pane E Torattoria Ripieni
Categories Italian、Pasta、Bread
Phone number (for reservation and inquiry)・Inquiry

070-1582-0274

Reservation Availability

Reservations available

Address

北海道千歳市柏陽1-3-4

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:30 - 14:30
    • 18:00 - 20:30
  • Wed

    • 11:30 - 14:30
    • 18:00 - 20:30
  • Thu

    • 11:30 - 14:30
    • 18:00 - 20:30
  • Fri

    • 11:30 - 14:30
    • 18:00 - 20:30
  • Sat

    • 11:30 - 14:30
    • 18:00 - 20:30
  • Sun

    • 11:30 - 14:30
    • 18:00 - 20:30
  • ■ 営業時間
    ※ディナーは予約制

    ■ 定休日
    月曜(祝日の場合は営業し、翌日休み)
Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

18 Seats

( テーブル4卓(18名分))

Private dining rooms

not allowed

個室は無いけれど、少人数の貸切が出来るので、個室のように使えるようです。

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

10台分

Space/facilities

Comfortable space

Menu

Drink

Wine,Cocktails

Food

Particular about vegetable

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),BYOB,Take-out

Website

http://www.cucinaripieni.jp/

The opening day

1982.3.

Remarks

1982年3月  札幌市厚別で「レストラン ワジマ」として創業
1991年11月 現在地へ「リピエーニ」として移転

自家製天然酵母パンはネット販売あり
(予約すればテイクアウトも可能)

PR for restaurants

北海道の素材を生かした 創業30数年のイタリアンレストランです。

イタリア料理リピエーニでは、料理に北海道の新鮮な素材や 自家栽培でこだわりのオーガニック野菜やハーブを使いシンプルで力強く、 一皿ごとに味のメリハリをきかせたイタリア料理をお出しています。