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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
A Rising Young Sushi Chef Leading the Way in Sapporo Sushi
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
A Thank You Festival to Show Our Appreciation! Enjoy special prices on Uni Donburi and Grilled Uni for three days only on April 17th, 18th, and 19th!
Authentic Kansai-style Grilled Offal at Affordable Prices!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Sushi Yashiro, a popular sushi restaurant located at Maruyama, Kita 1-jo Nishi 23-chome. Enjoy the chef's carefully crafted nigiri and indulge in a moment of bliss.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
【ANA Hotel 26th Floor】Enjoy a luxurious space with stunning views and a selection of Hokkaido beef and seasonal seafood.
Savor Hokkaido's Unique Sushi Delicacies at Susukino Sushi Restaurant Ryutobin
A restaurant created by a Genghis Khan enthusiast who has sampled dishes from 300 Genghis Khan restaurants!
Selected for Tabelog Ramen HOKKAIDO "Tabelog 100" 2025
Just 2 minutes from Sapporo Station! Enjoy aged miso ramen rooted in local production and health. Pair it with beer and wine selected by our sommelier.