Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Selected for Tabelog Italian EAST "Tabelog 100" 2025
Online reservationInstant reservations, no phone calls.
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Food
"Must-Try Delicacies That Make You Want to Drink Wine ◆ A Must-See Pairing with Meat Dishes!"
Food
"Rich Variety to Choose from Based on Your Mood and Preferences ◇ Authentic Pasta by a Chef Who Loves Pasta"
Drink
"Enjoy in a Glass ◆ A Selection of Wines from Northern Italy"
Chef
"Chef Trained in Authentic Italy ◇ Actually Loves to Chat..."
*Reservation Required by the Day Before* Destinazione Course
This course allows you to enjoy fresh seasonal ingredients from Hokkaido through the lens of Italian cuisine. *Reservations are required by the day before.*
I enjoyed a JPY 6,600 course at a popular Italian restaurant in Sapporo. The dishes showca...View details
Visited on May, 2026
1 time
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Visited on May, 2026
1 time
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14 times
| Restaurant name |
Semina
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog Italian EAST "Tabelog 100" 2025
Selected for Tabelog Italian EAST "Tabelog 100" 2025
Selected for Tabelog Italian EAST "Tabelog 100" 2023
Selected for Tabelog Italian EAST "Tabelog 100" 2023
Selected for Tabelog Italian EAST "Tabelog 100" 2021
Selected for Tabelog Italian EAST "Tabelog 100" 2021 受賞・選出歴 閉じる
百名店 選出歴
イタリアン 百名店 2025 選出店
食べログ イタリアン EAST 百名店 2025 選出店
イタリアン 百名店 2023 選出店
食べログ イタリアン EAST 百名店 2023 選出店
イタリアン 百名店 2021 選出店
食べログ イタリアン EAST 百名店 2021 選出店 |
| Categories | Italian, Pasta |
| Phone number (for reservation and inquiry) |
050-5597-3439 |
| Reservation availability |
Reservations available
We may not be able to answer phone calls during business hours. |
| Address |
北海道札幌市中央区南1条西8-20-1 ライオンズマンション小六ビル 1F |
| Transportation |
3-minute walk from the streetcar stop "Nishi 8-chome" and a 5-minute walk from the subway station "Nishi 11-chome". 125 meters from Nishi Hatchome. |
| Business hours |
|
| Average price |
JPY 8,000 - JPY 9,999 JPY 4,000 - JPY 4,999 |
| Average price(Based on reviews) |
JPY 10,000 - JPY 14,999JPY 8,000 - JPY 9,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners, UnionPay) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3430001059122 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
¥600 for bread and cover charge. Original text パンとお通し代として¥600 This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
20 seats ( 16 table seats, 4 counter seats) |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking There is a smoking area outside |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Counter seating, Wheelchair accessible |
| Drink |
Wine, Particular about wine |
|---|
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Celebrations and surprises, BYO drinks |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available, Strollers welcome
Children's menus are available a la carte. |
| Dress code |
none |
| Website | |
| The opening day |
2017.5.21 |
| Phone number |
011-219-4649 |
| Remarks |
Due to staff shortages, there may be times when we do not serve lunch. While we do not operate on a completely reservation-only basis, it would be helpful if you could confirm by phone or make a reservation to ensure a smoother experience. |
閉じる
Lunch is available on Fridays, Saturdays, Sundays, and holidays.
Just a 3-minute walk from Nishi 8-chome Station, our restaurant showcases the bounty of Hokkaido through dishes inspired by Northern Italian cuisine. The owner, who trained in the northeastern region ...of Italy, skillfully presents a variety of exquisite dishes.
Enjoy seasonal ingredients throughout the year.
We offer wines primarily from Northern Italy and Hokkaido (mainly from Sorachi), as well as homemade non-alcoholic drinks.