Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Food
"Utilizing Two Grills to Enhance the Flavor of Damae Chicken"
Others
"Locally Grown Vegetables, Ripe and Abundant, Crafted into Skewers that Pair Perfectly with Sake"
Gifu Station. I arrived in front of the restaurant at 17:50 on a weekday. It was a walk-in...View details
Visited on December, 2025
1 time
I visited Yakitori Mizuki, one of the top 100 yakitori spots in Gifu, which has received b...View details
Visited on December, 2025
1 time
I visit Gifu a few times a year and had always wanted to try this Bib Gourmand restaurant....View details
Visited on November, 2025
1 time
| Restaurant name |
Yakitori Mizuki
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2026 Bronze winner
The Tabelog Award 2026 Bronze winner
The Tabelog Award 2025 Bronze winner
The Tabelog Award 2025 Bronze winner
The Tabelog Award 2023 Bronze winner
The Tabelog Award 2023 Bronze winner
The Tabelog Award 2022 Bronze winner
The Tabelog Award 2022 Bronze winner
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog Yakitori EAST "Tabelog 100" 2024
Selected for Tabelog Yakitori EAST "Tabelog 100" 2024
Selected for Tabelog Yakitori EAST "Tabelog 100" 2023
Selected for Tabelog Yakitori EAST "Tabelog 100" 2023
Selected for Tabelog Yakitori "Tabelog 100" 2022
Selected for Tabelog Yakitori "Tabelog 100" 2022
Selected for Tabelog Yakitori "Tabelog 100" 2021
Selected for Tabelog Yakitori "Tabelog 100" 2021
Selected for Tabelog Yakitori "Tabelog 100" 2019
Selected for Tabelog Yakitori "Tabelog 100" 2019
Selected for Tabelog Yakitori "Tabelog 100" 2018
Selected for Tabelog Yakitori "Tabelog 100" 2018 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2026年Bronze受賞店
The Tabelog Award 2026 Bronze 受賞店
2025年Bronze受賞店
The Tabelog Award 2025 Bronze 受賞店
2023年Bronze受賞店
The Tabelog Award 2023 Bronze 受賞店
2022年Bronze受賞店
The Tabelog Award 2022 Bronze 受賞店
百名店 選出歴
焼き鳥 百名店 2025 選出店
食べログ 焼き鳥 EAST 百名店 2025 選出店
焼き鳥 百名店 2024 選出店
食べログ 焼き鳥 EAST 百名店 2024 選出店
焼き鳥 百名店 2023 選出店
食べログ 焼き鳥 EAST 百名店 2023 選出店
焼鳥 百名店 2022 選出店
食べログ 焼鳥 百名店 2022 選出店
焼鳥 百名店 2021 選出店
食べログ 焼鳥 百名店 2021 選出店
焼鳥 百名店 2019 選出店
食べログ 焼鳥 百名店 2019 選出店
焼鳥 百名店 2018 選出店
食べログ 焼鳥 百名店 2018 選出店 |
| Categories | Yakitori (Grilled chicken skewers), Chicken dishes, Regional Cuisine |
| Phone number (for reservation and inquiry) |
058-264-0715 |
| Reservation availability |
Reservations available
Please note that any changes to the reservation date, time, or number of guests will incur a cancellation fee as specified in our cancellation policy, based on the number of days from the time the change is requested. |
| Address |
岐阜県岐阜市神田町3-9 岐阜屋ビル 2F |
| Transportation |
It is a 15-minute walk from Meitetsu Gifu Station and an 18-minute walk from JR Gifu Station. 829 meters from Meitetsu Gifu. |
| Business hours |
|
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price(Based on reviews) |
JPY 8,000 - JPY 9,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
| Number of seats |
33 seats ( 11 counter seats, 10 tatami seats, 12 private rooms) |
|---|---|
| Private rooms |
Available For 6 people, For 10-20 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine |
|---|
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Remarks |
- A la carte dishes available |
閉じる
Grilled Shiga Omi Chicken with a firm texture and rich flavor, cooked over Kishu Binchotan charcoal.
This yakitori restaurant, located near the Yanagase shopping district in Gifu City, the setting of the famous song "Yanagase Blues," attracts food lovers not only from the local area but from all over... the country. They use Omi Jidori chicken, known for its firm texture and rich flavor. Another highlight is their seasonal grilled vegetables.