Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
We are particular about the oil, batter, temperature, and frying method, resulting in crispy and light fried...
Space
Special seats where you can enjoy the sounds and aromas of Tempura being made...
Drink
Marriage with sophisticated cuisine, commitment to domestic white wine...
Set menu
18時開始の完全予約制となっております。
Review
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Review 65casesFollower 24PeoplePick-up reviews
First we had hand-rolled Sushi, then another dish, Tempura, and finally Sushi was a very large course with a lot of attention to detail. I was impress...Find out more
2023/05 Visitation
1times
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Review 1,783casesFollower 4,548PeopleEnjoy the collaboration of Tempura a...
Instagram pateknautilus40 https://www.instagram.com/pateknautilus40/ Thank you for visitin...Find out more
2023/06 Visitation
1times
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Review 660casesFollower 1,719People【すし職人が揚げる天ぷら】
大名の『天ぷら たかだ』へ すし職人歴30年の大将が揚げる天ぷら専門店。 店内はカウンターのみの落ち着いた雰囲気 天ぷらの揚がるいい音をまずは楽しめます。 高級感と大将の明...Find out more
2022/01 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tempura Takada
|
|---|---|
| Categories | Tempura、Japanese Cuisine、Sushi |
| Phone number (for reservation and inquiry)・Inquiry |
092-771-2022 |
| Reservation Availability |
Reservations Only
18時又は20時スタートの完全予約制となっております。 |
| Address |
福岡県福岡市中央区大名2-2-57 藤和サンコープ 1F |
| Transportation |
650m from Nishitetsu Tenjin Station 8 minutes walk from Nishitetsu Tenjin Station 6 minutes walk from Akasaka Station 265 meters from Akasaka. |
| Opening hours |
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| Budget |
￥15,000～￥19,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し代はなし。 |
Seats/facilities
| Number of seats |
8 Seats （ Counter seats only） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| With children |
Children not allowed |
| Dress code |
Nothing in particular. |
| The opening day |
2019.9.8 |
| Remarks |
We also accept reserved for reservations for 5 or more people. |
閉じる
Food We are particular about the oil, batter, temperature, and frying method, resulting in crispy and light fried...
The ``oil'' used for Tempura is one that has a low aroma and a good flavor...It is characterized by a light and refreshing finish that drains away the oil so well that you won't feel sick to your stomach even if you eat a lot. The batter is neither too thin nor too thick, wrapping the ingredients in just the right amount to seal in their flavor. You can enjoy the crispy texture.
SpaceSpecial seats where you can enjoy the sounds and aromas of Tempura being made...
At the counter seats, you can enjoy freshly made Tempura while enjoying the sounds and aromas of it being made. A truly special seat where you can feel the chef's handiwork up close... Enjoy the refined techniques of the chef and the delicious flavor of the carefully selected ingredients.
DrinkMarriage with sophisticated cuisine, commitment to domestic white wine...
We have sake, which is indispensable for Japanese Japanese-style meal, and carefully selected domestic white wines that go well with the dishes. Please enjoy the marriage of sophisticated Japanese Cuisine that allows you to experience the changing seasons...
[Reservation required] Tempura, Sushi... Skilled techniques that bring out the flavor of the ingredients to the utmost
The flavor is trapped in the batter and savored whole. The simple cooking method is what makes the chef's skill stand out. Tempura In addition, the same goes for Sushi in terms of bringing out the fla
...vor of the ingredients to the extreme... Tempura At Takada, carefully selected seafood and mountain products are carefully prepared one by one by skilled chefs, with the perfect amount of batter and precise heat to bring out the flavor of the ingredients. Japanese Cuisine The batter is perfectly adjusted to bring out the best flavor of the ingredients, and the cooking process is precisely controlled to ensure a light, refreshing and oil-free finish.