Online reservation
Close
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
A sushi restaurant representing Ehime, where a young chef showcases his skills. Indulge in Edomae sushi crafted with a focus on fresh ingredients!
Charcoal-grilled Ehime Jidori chicken. Try our specialty "Asagimo" (fresh chicken liver), available only for today.
Founded in 1984, Momotarou has its roots in a prestigious Meiji-era ryotei (traditional Japanese restaurant).
Enjoy the exquisite flavors of Ehime and the delicious offerings from the Setouchi region at "Isshinmaru." Savor the grilled Kanpachi, a platter of fresh sashimi from Setouchi, sweet and tender Ehime pork, Himekko chicken, and Tai Meshi. A wide variety of lunch options are also available.
Thanks to you, we are celebrating our 31st anniversary! Enjoy exquisite dishes made with carefully selected ingredients, served by our family!
Fukuoka Daimyo's super popular motsunabe specialty restaurant "Tashu" makes its debut in Shikoku!! New opening in Matsuyama on April 17th!
\(\text{Super Cheap Tavern No. 2} \)\nHighballs for JPY 99, Draft Beer for JPY 199!\nWelcoming parties of up to 100 guests! Open until late!
[Private Rooms Available] Enjoy local produce! Grilled chicken skewers made with freshly sourced Matsuyama chicken! All-you-can-drink courses starting from JPY 2980!
Just a 5-minute walk from Okaido Station! Enjoy fresh crab and Yonezawa beef in a refined setting, perfect for gatherings, parties, and special occasions.
Best Prices! Enjoy our Happy Hour until 7 PM♪ Highballs for JPY 99 and Draft Beer for JPY 199 at half price!