Restaurants in Aichi

French cuisine Restaurants in the sky

Hand-made 100 percent soba noodles made by a craftsman with 30 years of experience have great flavor! An old folk house where you can enjoy soba kaiseki.

THE KAWABUN NAGOYA, home to 400 years of history

Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-

◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.

[Invoice ◎] New drink menu starts! Entertainment plan from 10,000 yen, all-you-can-eat Hida beef is popular◎

[Taste of a five-star hotel] Enjoy a blissful time with traditional and innovative gourmet cuisine and delicate New Cantonese cuisine

[All-you-can-eat and drink from 178 items for 3,000 yen] Enjoy the ultimate gourmet experience that is both delicious and satisfying.

Over 70 types of pasta and over 20 types of toppings dal 1987 "pasta family"

3 minutes walk from Kamimaetsu Station. Tongjiskan Pork City has been reborn and specializes in Pork Dishes.

Classic Edomae Sushi prepared by a classic who has trained at a Michelin-listed restaurant.

[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

[5 minutes walk from Sakae Station] Fresh shrimp dishes - bring you the ultimate taste...

◆A restaurant specializing in yakitori using Nishiki Sodori and Nagoya Cochin. A stylish space perfect for banquets, dinner parties, and dates

A stylish, authentic modern Italian Cuisine located in a residential area in Minato Ward

``A public bar where you'll want to take someone with you'' Charcoal-Yakitori (grilled chicken skewers) and doteni are exquisite!

4 minutes from Sakae Station ◆A variety of Japanese-style meal made with carefully selected ingredients. Not only for those who drink alcohol, but also for those who just want to eat.

[Banquets for up to 70 people possible ◎] Completely private rooms available for group banquets! A precious big box Izakaya (Japanese-style bar) at Kariya Station

Aged meat and meat kappo, sometimes Fried Skewers