Dishes Photos : Atsuta Hourai Ken

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Restaurant information

Details

Restaurant name
Atsuta Hourai Ken(Atsuta Hourai Ken)
Categories Unagi (Freshwater eel)、Japanese Cuisine、Seafood
Inquiry

050-5596-7539

Reservation Availability

Cannot be reserved

会席料理は事前予約が必要です

Address

愛知県名古屋市熱田区神戸町503

Transportation

・8 minutes walk from Exit 4 of Denmacho Subway Station

329 meters from Atsuta Temma Cho.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 16:30 - 20:30
  • Tue

    • 11:30 - 14:00
    • 16:30 - 20:30
  • Wed

    • Closed
  • Thu

    • 11:30 - 14:00
    • 16:30 - 20:30
  • Fri

    • 11:30 - 14:00
    • 16:30 - 20:30
  • Sat

    • 11:30 - 14:00
    • 16:30 - 20:30
  • Sun

    • 11:30 - 14:00
    • 16:30 - 20:30
  • ■ 定休日
    水曜(祝日は営業)と第2・4木曜日
Budget

¥5,000~¥5,999

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、JCB、AMEX、Master、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

4名様以上で会席をご利用の方は、サービス料10%(飲み物を含む)を頂戴しております。

Seats/facilities

Number of seats

180 Seats

Private dining rooms

OK

Private rooms require reservations for 4 or more people for Kaiseki cuisine.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

A guard will guide you.

Space/facilities

Comfortable space,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available

Website

http://www.houraiken.com/

The opening day

1873..

Phone Number

052-671-8686

Remarks

・Children's menu available.・The maximum number of people for a banquet is 40 people.・40 free parking spaces. [Notice of regular holidays] Every Wednesday and 2nd and 4th Thursday (Open on public holidays)