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Restaurant name |
Atsuta Hourai Ken(Atsuta Hourai Ken)
|
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Categories | Unagi (Freshwater eel)、Japanese Cuisine、Seafood |
Inquiry |
050-5596-7539 |
Reservation Availability |
Cannot be reserved
会席料理は事前予約が必要です |
Address |
愛知県名古屋市熱田区神戸町503 |
Transportation |
・8 minutes walk from Exit 4 of Denmacho Subway Station 329 meters from Atsuta Temma Cho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Master、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
4名様以上で会席をご利用の方は、サービス料10%(飲み物を含む)を頂戴しております。 |
Number of seats |
180 Seats |
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Private dining rooms |
OK Private rooms require reservations for 4 or more people for Kaiseki cuisine. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK A guard will guide you. |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website | |
The opening day |
1873.. |
Phone Number |
052-671-8686 |
Remarks |
・Children's menu available.・The maximum number of people for a banquet is 40 people.・40 free parking spaces. [Notice of regular holidays] Every Wednesday and 2nd and 4th Thursday (Open on public holidays) |