料理写真 : 大漁亭 岡崎北店

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  まだらの白子　374円 （by じゃがいもキング）

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  蒸しかき1貫　187円 （by じゃがいもキング）

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  うに1貫　264円 （by じゃがいもキング）

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  炙り太刀魚 （by nyant456）

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  焼き穴子　 （by nyant456）

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  生海老 （by nyant456）

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  しまあじ　一貫198円 （by nyant456）

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  生エビ　二貫330円 （by nyant456）

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  めひかり　一貫143円 （by nyant456）

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  真鯛　一貫　143円 （by nyant456）

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  ひらめ　一貫165円 （by nyant456）

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  海ぶどう　一貫143円 （by nyant456）

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  ミニうどん　165円 （by nyant456）

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  ひらめ （by nyant456）

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  真鯛 （by nyant456）

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  すずき （by nyant456）

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  まぐろ （by nyant456）

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  ミニうどん、これ美味しかった♪ （by nyant456）

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  えび三種盛り （by nyant456）

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  つぶ貝 （by nyant456）

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  ねぎとろ巻き　6切り （by nyant456）

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  甘エビ （by nyant456）

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  エビ三種 （by key307）

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店舗情報（詳細）

店舗情報の編集

閉じる

店舗情報の編集画面はこちら「大漁亭 岡崎北店」の
運営者様・オーナー様はこちら

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。 詳しくはこちら

店舗基本情報

店名	大漁亭 岡崎北店
ジャンル	回転寿司、寿司、日本料理
お問い合わせ	0564-65-5252
予約可否	予約不可 （ケータイ受付にて順番の申し込みシステム有り）
住所	愛知県岡崎市井田新町3-26 大きな地図を見る 周辺のお店を探す
交通手段	愛知環状鉄道線北岡崎駅 北岡崎駅から徒歩13分 北岡崎駅から753m
営業時間	11:00 - 21:30 営業時間・定休日は変更となる場合がございますので、ご来店前に店舗にご確認ください。
予算（口コミ集計）	￥1,000～￥1,999 ￥2,000～￥2,999 利用金額分布を見る
支払い方法	カード不可 電子マネー不可 QRコード決済可 （PayPay）

席・設備

席数	80席
個室	無
貸切	不可
禁煙・喫煙	全席禁煙
駐車場	有 大駐車場完備
空間・設備	落ち着いた空間、カウンター席あり

メニュー

料理	魚料理にこだわる

特徴・関連情報

利用シーン	家族・子供と ｜ 一人で入りやすい ｜ 知人・友人と こんな時によく使われます。
ロケーション	一軒家レストラン
お子様連れ	子供可
ホームページ	https://www.kane-kichi.jp/tairyoutei/
オープン日	2010年3月22日
関連店舗情報	大漁亭の店舗一覧を見る
初投稿者	よっちゃ3D（0）
最近の編集者	819937（0） ... 店舗情報 （'22/12/19 08:38） mo_bkk（79） ... 店舗情報 （'22/03/09 17:35） 編集履歴を詳しく見る

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このHTMLタグをブログに貼り付けると、お店の地図や情報を掲載することができます。 詳しくはこちら

<div><strong><a target="_blank" href="https://tabelog.com/aichi/A2305/A230502/23037319/">大漁亭 岡崎北店</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=23037319" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/RC010202/">回転寿司</a> | <a href="https://tabelog.com/aichi/A2305/A230502/R3088/rstLst/">北岡崎駅</a>、<a href="https://tabelog.com/aichi/A2305/A230502/R5704/rstLst/">大門駅</a></p>

食べログの会員になるとレストラン情報を編集する事ができます！この機会に是非ご登録ください！

会員登録する 従来の問い合わせフォームから問い合わせる レストラン情報編集のガイドライン

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